Balsamic Soy-Glazed Chicken Wings with Blue Cheese Dipping Sauce Recipe
3. Pour balsamic mixture over wings and toss
to coat well. Let stand 5 minutes, then toss again.
Recipe for Blue Cheese Dressing/Dipping Sauce.
- 1.5 cups Mayo
- 1 cup Sour Cream
- 1 cup Buttermilk
- 1 cup Blue Cheese
- 1 teaspoon hot sauce ("Frank's" was recommended by Joe and won the Cook's Illustrated Best Hot Sauce ranking)
- 1 teaspoon ground black pepper
- 1 teaspoon Worcestershire sauce
- 1 tablespoon white vinegar
- 1 teaspoon Goya adobo seasoning
- 2 cloves minced garlic
- 1/4 cup Parmesan Cheese
1. Blend the above ingredients in food processor or with a stick blender until evenly mixed and then stir in another cup of blue cheese crumbles (more or less to taste).
2. If you prefer your dressing thinner or thicker you can adjust by adding more buttermilk to thin, or sour cream to thicken.