Balsamic Chicken Salad Recipe

• 12 ounce boneless, skinless chicken breast
• 2 x eating apples, cored and thinly sliced
• 1 lrg sweet or possibly red onion, sliced
• 2 quart mixed young salad greens
• 2 c. seedless grapes
• 2 Tbsp. sliced basil
• 1/8 c. walnut oil
• 1/8 c. light salad oil
• 1/4 c. balsamic vinegar
• 1 Tbsp. Dijon-style mustard
• 1/4 tsp seasoned salt
• 1/4 tsp sugar
• 1/8 tsp grnd pepper

Directions