Balsamic Chicken Recipe

• 1/2 c. White wine, or possibly apple juice
• 1/2 c. Chicken broth
• 1 Tbsp. Minced fresh thyme, or possibly 19 ounce can rinsed
• 1/2 tsp Dry thyme
• 2 Tbsp. Lemon juice
• 2 Tbsp. Balsamic vinegar
• 2 tsp Grated lemon rind
• 1 tsp Paprika
• 1/2 tsp Salt
• 1/4 tsp Pepper
• 6 x Boned and skinned chicken breast halves, about 1 1/2 lbs

Directions