Balsamic Baked Cod Recipe with Peppers Recipe

Gone are the days of flavorless fish dinners! This healthy Balsamic Baked Cod recipe, topped with peppers and onions, comes together with almost no effort. When I think of cod, the first thing that comes to mind is fish and chips. I’ve had my share of great fish and chips in my lifetime, with batter light and crispy encapsulating a tender piece of fish. With a sprinkle of malt vinegar, of course. It’s just not the same without it. Truthfully, it took me a long time to appreciate any dense white fish – cod, halibut – unless it was battered and fried. As a kid, when my mum announced that she was preparing halibut, I inwardly gritted my Times have changed along with my palate and now I practically salivate at the thought of a fresh…