Baking| Sweet Orange, Roasted Strawberry & Chocolate Buttermilk Rolls … the best of The Pioneer Woman Recipe

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Ingredients

  • Buttermilk Dough
  • 240ml {1 cup} buttermilk
  • 70gm {1/4 cup} granulated sugar
  • 60ml {1/4 cup} vegetable oil
  • 1 1/8 tsp active dry yeast
  • 270gm {2 1/4 cups} all purpose flour
  • 1/4 tsp baking powder
  • 1/4 tsp baking soda
  • 1 tsp salt
  • Filling
  • 50gm {1/4 cup} unsalted butter, melted
  • 4 tbsp orange marmalade
  • 1 serving roasted balsamic strawberries {recipe follows}
  • 100gm dark chocolate chips {good quality}
  • 1/2 cup {1 stick} butter, melted
  • Icing
  • Zest and juice of 1 orange
  • 60gm {1/2 cup} powdered sugar
  • 50gm {1/4 cup} unsalted butter, melted
  • 2-3 tbsp milk, room temperature
  • Dash of salt
  • Roasted Balsamic Strawberries
  • 225gm strawberries
  • 30gm {2tbsp} brown sugar
  • 15ml {1tbsp} balsamic vinegar

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 576g
Calories 1128  
Calories from Fat 368 33%
Total Fat 40.98g 51%
Saturated Fat 24.06g 96%
Trans Fat 0.35g  
Cholesterol 54mg 18%
Sodium 3875mg 161%
Potassium 1007mg 29%
Total Carbs 178.65g 48%
Dietary Fiber 10.7g 36%
Sugars 131.73g 88%
Protein 18.59g 30%
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