Baked Treacle And Ginger Sponge Recipe

• 2 Tbsp. golden brown syrup, melted
• 1 piece stem ginger, minced
• 1 x lemon, juice of
• 1 Tbsp. fresh white breadcrumbs
• 115 gm unsalted butter, softened
• 115 gm caster sugar
• 2 x Large eggs
• 115 gm self raising flour
• 1/2 tsp baking pwdr
• 1 pch salt
• 1 tsp grnd ginger
• 3 Tbsp. golden brown syrup
• 1/2 x lemon, juice of
• 1 Tbsp. ginger syrup taken from stem ginger jar
• 1 piece stem ginger, minced

Directions