Baked Teriyaki Turkey Meatball Recipe

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Ingredients

  • Cookin’ Canuck’s Greek Turkey Meatball Sandwich
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  • Baked Teriyaki Turkey Meatballs
  • 1 1/4 lb. ground turkey meat (preferably not extra-lean)
  • 1/2 medium yellow onion, grated
  • 2 cloves garlic, minced
  • 2 tsp grated ginger
  • 1/4 cup chopped Italian parsley
  • 3/4 tsp five-spice powder
  • 1 egg
  • 1/4 cup plus 2 tbsp dried breadcrumbs
  • 1 tsp kosher salt
  • 1/2 tsp freshly ground black pepper
  • Sauce:
  • 1/3 cup rice vinegar
  • 1/4 cup brown sugar
  • 1/3 cup water
  • 1/4 cup soya sauce
  • 1/4 cup canola oil
  • 1 tbsp all-purpose flour
  • 2 tsp minced fresh ginger
  • 2 minced garlic cloves
  • 2 tsp toasted sesame seeds

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