Baked Stuffed Mushrooms Recipe

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Servings: 1

Ingredients

Cost per recipe $11.10 view details

Directions

  1. Remove mushroom stems and chop. Place caps on buttered baking sheet and set aside. Saute/fry minced stems, onions, and garlic in oil. Mix other dry ingredients. Add in them to melted butter and wine in a sauce pan and stir together. Mold a small amount on the cap. Bake 20 min at 350 F. Serve hot

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 831g
Calories 1001  
Calories from Fat 310 31%
Total Fat 35.24g 44%
Saturated Fat 11.17g 45%
Trans Fat 0.35g  
Cholesterol 44mg 15%
Sodium 1587mg 66%
Potassium 1945mg 56%
Total Carbs 107.52g 29%
Dietary Fiber 11.0g 37%
Sugars 19.56g 13%
Protein 48.58g 78%
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