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Baked Sea Bass, Portuguese Style - Recipe Cost

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3 lb Sea bass fillets, 1" thick

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 tsp Salt	1 tsp	$2.91 per 16 ounces	$0.04
2 Tbsp. Flour	2 tbsp	$2.99 per 5 pounds	$0.02
2 med Sliced onions	2 onions	$0.79 per pound	$0.38
1/4 c. Extra virgin olive oil	1/4 cup	$5.99 per 16 fluid ounces	$0.75
1/3 c. White wine vinegar	1/3 cup	$3.39 per 12 fluid ounces	$0.75
3 x Cloves garlic, mashed or possibly Chopped	3 garlic cloves	$4.00 per pound	$0.08
1 tsp Prepared yellow mustard	1 tsp	$2.69 per 8 ounces	$0.06
2 Tbsp. Dry parsley	2 tbsp	$1.09 per cup	$0.14
1 Tbsp. Fresh lemon juice	1 tbsp	$2.19 per 15 fluid ounces	$0.07
1/4 c. Dry white wine	1/4 cup	$0.35 per fluid ounce	$0.70
1/4 tsp Grnd coriander	1/4 tsp	$1.69 per 1 1/4 ounces	$0.02
Total Recipe			$3.01