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Baked Potato Pancake Recipe

Name: Baked Potato Pancake
Ingredients: 6 med. raw potatoes; 2 large eggs; 1/2 c. lowfat milk; 2 T flour; 1 teaspoon salt; Pepper; 1/2 teaspoon onion, chopped (optional)

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.50 view details

6 med. raw potatoes
2 large eggs
1/2 c. lowfat milk
2 T flour
1 teaspoon salt
Pepper
1/2 teaspoon onion, chopped (optional)

Directions

Grate potatoes; add in rest of ingredients. Heat oven to 350 degrees. Pat 3 tbsp shortening in casserole. Heat in oven till hot. Pour in potato mix and bake 45 min, or possibly till crisp and brown.Great for breakfast, served with a syrup of your choice, bacon and applesauce. Makes 6 servings.

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Amount Per Serving	%DV
Serving Size 297g
Recipe makes 4 servings
Calories 237
Calories from Fat 27	11%
Total Fat 2.97g	4%
Saturated Fat 1.03g	4%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 644mg	27%
Potassium 1090mg	31%
Total Carbs 44.6g	12%
Dietary Fiber 5.3g	18%
Sugars 3.66g	2%
Protein 9.11g	15%

Baked Potato Pancake Recipe

Ingredients