Baked Pork Spring Rolls Recipe

• 1/2 lb grnd pork
• 1 c. finely shredded cabbage
• 1/4 c. finely shredded carrot
• 2 green onions, thinly sliced
• 2 tbsp minced fresh cilantro
• 1/2 tsp sesame oil
• 1/2 tbsp oyster sauce
• 2 tsp grated fresh ginger root
• 1 1/2 tsp chopped garlic
• 1 tsp chile sauce
• 1 tbsp cornstarch
• 1 tbsp water
• 1 (16 oz) package spring roll wrappers
• 4 tsp vegetable oil

Directions