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Baked Honey Mustard Chicken Recipe

Name: Baked Honey Mustard Chicken
Ingredients: 6 x skinless, boneless chicken breast halves salt and pepper to taste; 1/2 c. honey; 1/2 c. prepared mustard; 1 tsp dry basil; 1 tsp paprika; 1/2 tsp dry parsley

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $6.82 view details

6 x skinless, boneless chicken breast halves salt and pepper to taste
1/2 c. honey
1/2 c. prepared mustard
1 tsp dry basil
1 tsp paprika
1/2 tsp dry parsley

Directions

1 Preheat oven to 350 degrees F (175 degrees C).
2 Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9 x 13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mix over the chicken, and brush to cover.
3 Bake in the preheated oven for 30 min. Turn chicken pcs over and brush with the remaining 1/2 of the honey mustard mix. Bake for an additional 10 to 15 min, or possibly till chicken is no longer pink and juices run clear. Let cold 10 min before serving.

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Amount Per Recipe	%DV
Recipe Size 574g
Calories 910
Calories from Fat 75	8%
Total Fat 8.71g	11%
Saturated Fat 1.27g	5%
Trans Fat 0.1g
Cholesterol 161mg	54%
Sodium 1601mg	67%
Potassium 1020mg	29%
Total Carbs 147.53g	39%
Dietary Fiber 5.3g	18%
Sugars 140.49g	94%
Protein 70.23g	112%

Baked Honey Mustard Chicken Recipe

Ingredients