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Servings: 1


Cost per recipe $1.13 view details
  • 2 x Large eggs,
  • 1/2 c. lowfat milk,
  • 1/2 c. flour, healthy pinch of salt,
  • 1/2 stk Butter frzn strawberries confectionary sugar.


  1. Heat butter in a pie tin on top of stove. Set aside. Beat Large eggs lowfat milk flour and salt together. Pour in pie tin. Bake at 425 degree oven for 10 min. Remove from oven. Cut into pie shape. Set on serving plates. Cover with Thawed strawberries and Confectionary sugar. Serve.
  2. Note: You can also pour a littleamaretto over Large eggs before adding strawberries and confectionary sugar.


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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 339g
Calories 825  
Calories from Fat 507 61%
Total Fat 57.42g 72%
Saturated Fat 32.95g 132%
Trans Fat 0.0g  
Cholesterol 544mg 181%
Sodium 518mg 22%
Potassium 396mg 11%
Total Carbs 54.57g 15%
Dietary Fiber 1.7g 6%
Sugars 7.31g 5%
Protein 23.45g 38%
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