Print recipe cost
Baked Dijon Chicken - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/4 cup Dijon mustard 1 tablespoon
$2.69 per 8 ounces
$0.18
1/4 cup Carnation evaporated fat-free milk 1 tablespoon
$1.79 per 12 fluid ounces
$0.07
1/4 cup plain, dry bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.03
1/4 cup grated Parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.20
4 (4 oz) boneless, skinless chicken breast halves 4 oz
$2.99 per pound
$0.75
Total per Serving $1.24
Total Recipe $4.95
Email Recipe Cost
or Close