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Baked Crab Rangoon Recipe

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Baked Crab Rangoon
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 90g
Calories 294  
Calories from Fat 256 87%
Total Fat 29.13g 36%
Saturated Fat 16.41g 66%
Trans Fat 0.0g  
Cholesterol 94mg 31%
Sodium 281mg 12%
Potassium 140mg 4%
Total Carbs 4.21g 1%
Dietary Fiber 0.2g 1%
Sugars 3.0g 2%
Protein 5.19g 8%
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