Baked Brie In A Crust Recipe - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 x Cressent rolls, 4 rolls
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
8 servings in recipe 		brie
16.0g 		butter
3.55g 		Total Per Serving Total for Recipe
Protein (g) 3.32 0.03 3.35 26.8
Total Fat (g) 4.43 2.88 7.31 58.48
Carbohydrates (g) 0.07 0.0 0.07 0.56
Ash (g) 0.43 0.07 0.51 4.08
Calories (kcal) 53.44 25.454 78.894 631.152
Starch (g) n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a 0.0 0.0
Fructose (g) n/a n/a 0.0 0.0
Lactose (g) n/a n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 7.75 0.56 8.31 66.48
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 0.07 0.0 0.07 0.56
Galactose (g) n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 0.0
Calcium (mg) 29.44 0.852 30.292 242.336
Iron (mg) 0.08 0.0 0.08 0.64
Magnesium (mg) 3.2 0.071 3.271 26.168
Phosphorus (mg) 30.08 0.852 30.932 247.456
Potassium (mg) 24.32 0.852 25.172 201.376
Sodium (mg) 100.64 20.448 121.088 968.704
Zinc (mg) 0.38 0.0 0.38 3.04
Copper (mg) 0.003 0.0 0.003 0.024
Manganese (mg) 0.005 0.0 0.005 0.04
Selenium (mcg) 2.3 0.0 2.4 19.2
Vitamin A, IU (IU) 94.72 88.715 183.435 1467.48
Retinol (mcg) 27.68 23.821 51.501 412.008
Vitamin A, RAE (mcg_RAE) 27.84 24.282 52.122 416.976
Beta Carotene (mcg) 1.44 5.609 7.049 56.392
Vitamin E (mg) 0.04 0.08 0.12 0.96
Vitamin D (IU) n/a 1.988 1.988 15.904
Lycopene (mcg) 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) n/a 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a 0.0 0.0 0.0
Tocopherol, delta (mg) n/a 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0
Thiamin (mg) 0.011 0.0 0.012 0.096
Riboflavin (mg) 0.083 0.001 0.084 0.672
Niacin (mg) 0.061 0.001 0.062 0.496
Pantothenic acid (mg) 0.11 0.004 0.114 0.912
Vitamin B-6 (mg) 0.038 0.0 0.038 0.304
Folate (mcg) 10.4 0.107 10.507 84.056
Vitamin B-12 (mcg) 0.26 0.01 0.27 2.16
Choline (mg) 2.5 0.7 3.1 24.8
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) 0.051 0.0 0.052 0.416
Threonine (g) 0.12 0.001 0.121 0.968
Isoleucine (g) 0.163 0.002 0.165 1.32
Leucine (g) 0.309 0.003 0.312 2.496
Lysine (g) 0.296 0.002 0.298 2.384
Methionine (g) 0.094 0.001 0.095 0.76
Cystine (g) 0.018 0.0 0.018 0.144
Phenylalanine (g) 0.186 0.001 0.187 1.496
Tyrosine (g) 0.192 0.001 0.193 1.544
Valine (g) 0.214 0.002 0.217 1.736
Arginine (g) 0.118 0.001 0.119 0.952
Histidine (g) 0.115 0.001 0.116 0.928
Alanine (g) 0.138 0.001 0.139 1.112
Aspartic acid (g) 0.216 0.002 0.218 1.744
Glutamic acid (g) 0.702 0.006 0.709 5.672
Glycine (g) 0.064 0.001 0.065 0.52
Proline (g) 0.394 0.003 0.396 3.168
Serine (g) 0.187 0.002 0.189 1.512
Cholesterol (mg) 16.0 7.633 23.633 189.064
Trans Fat (g) n/a n/a 0.0 0.0
Saturated Fat (g) 2.786 1.824 4.609 36.872
Phytosterols (mg) n/a n/a 0.0 0.0
Monounsaturated Fat (g) 1.282 0.746 2.028 16.224
Polyunsaturated (g) 0.133 0.108 0.241 1.928
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