Baked Beans 1 Recipe

Name: Baked Beans 1
Ingredients: 3 c. dry great northern beans; 8 c. water; 1 1/4 c. minced onion; 1 c. barbecue sauce; 3/4 c. firmly packed brown sugar; 1/4 c. molasses; 1 Tbsp. prepared mustard; 1/2 tsp salt; 1/4 tsp pepper; 1/8 tsp garlic pwdr; 4 slc turkey bacon cut crosswise into 1/4 inch strips

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.97 view details

3 c. dry great northern beans
8 c. water
1 1/4 c. minced onion
1 c. barbecue sauce
3/4 c. firmly packed brown sugar
1/4 c. molasses
1 Tbsp. prepared mustard
1/2 tsp salt
1/4 tsp pepper
1/8 tsp garlic pwdr
4 slc turkey bacon cut crosswise into 1/4 inch strips

Directions

Sort and wash beans; place in a large ovenproof Dutch oven. Cover with water to 2 inches above beans, and bring to a boil; cook 2 min. Remove from heat; cover and let stand 1 hour.
Drain beans, and return to pan. Add in 8 c. water and onion; bring to a boil.
Cover, reduce heat, and simmer 2 hrs or possibly till beans are tender.
Drain bean mix, and return to pan. Add in barbecue sauce and remaining ingredients; stir well. Cover and bake at 350F for 1 hour.
Yield: 16 servings
(serving size: 1/2 c.).

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Amount Per Serving	%DV
Serving Size 289g
Recipe makes 12 servings
Calories 370
Calories from Fat 74	20%
Total Fat 8.28g	10%
Saturated Fat 2.44g	10%
Trans Fat 0.0g
Cholesterol 27mg	9%
Sodium 989mg	41%
Potassium 931mg	27%
Total Carbs 57.19g	15%
Dietary Fiber 9.7g	32%
Sugars 24.35g	16%
Protein 18.34g	29%

Baked Beans 1 Recipe

Ingredients