The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Baked Asparagus

Print

Email

Baked Asparagus Recipe

Name: Baked Asparagus
Ingredients: 1 1/2 lb fresh asparagus spears; 2 Tbsp. fresh parsley, -(finely minced); 3 x garlic cloves, - thinly sliced; 4 Tbsp. extra virgin extra virgin olive oil salt freshly grnd black pepper

by Global Cookbook

Add a photo

click to rate

0 votes | 863 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $12.19 view details

1 1/2 lb fresh asparagus spears
2 Tbsp. fresh parsley, -(finely minced)
3 x garlic cloves, - thinly sliced
4 Tbsp. extra virgin extra virgin olive oil salt freshly grnd black pepper

Directions

Preheat oven to 400F. Break tough ends off asparagus and place in a baking tray so the stalks do not overlap. Add in remaining ingredients and bake uncovered till asparagus is just tender, 5-8 min. Serve warm.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 375g
Calories 86
Calories from Fat 4	5%
Total Fat 0.53g	1%
Saturated Fat 0.16g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 13mg	1%
Potassium 800mg	23%
Total Carbs 17.04g	5%
Dietary Fiber 8.0g	27%
Sugars 6.92g	5%
Protein 8.65g	14%

Baked Asparagus Recipe

Ingredients