Baked Apple Doughnuts Recipe

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0 votes | 1411 views
Servings: 12

Ingredients

Cost per serving $0.56 view details

Directions

  1. Mix flour, baking pwdr, sugar, salt, and nutmeg. Cut in shortening till mix looks like crumbs. Add in Large eggs, lowfat milk, apples, nuts and mix thoroughly.
  2. Fill well greased tiny muffin pans 2/3 full. Bake in preheated 350-degree oven for 20-25 min. In a plastic bag mix sugar and cinnamon. Dip doughnut tops in butter and shake in bake to coat.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 12 servings
Calories 489  
Calories from Fat 257 53%
Total Fat 29.31g 37%
Saturated Fat 9.93g 40%
Trans Fat 5.71g  
Cholesterol 56mg 19%
Sodium 670mg 28%
Potassium 108mg 3%
Total Carbs 52.51g 14%
Dietary Fiber 1.8g 6%
Sugars 26.91g 18%
Protein 5.71g 9%
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