Bailey's New York Egg Cream Recipe

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Servings: 1

Ingredients

Cost per recipe $1.02 view details

Directions

  1. In a soda glass, stir together the Bailey's, lowfat milk, and syrup till well blended. Add in the seltzer water all at once, that will produce 2-inch foamy head. Serve immediately.
  2. Makes 1 serving.
  3. Snyder
  4. NOTES :This recipe is a modern version of the 1930's New York soda fountain classic.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 482g
Calories 249  
Calories from Fat 193 78%
Total Fat 23.07g 29%
Saturated Fat 14.29g 57%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 122mg 5%
Potassium 488mg 14%
Total Carbs 16.93g 5%
Dietary Fiber 7.1g 24%
Sugars 4.81g 3%
Protein 8.35g 13%
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