Bacon wrapped Shrimp with Cheese Recipe

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1 vote | 436 views

This is a great appetizer for a cocktail party, a garden party, a summer grill out, or even brunch. Who doesn’t love skewers, right?

This recipe calls for baking to get the bacon crispy. But, you could easily grill this dish as well for added smoky flavor. Just grill them for 5 minutes on each side.

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $1.88 view details

Directions

  1. Preheat oven to 350 degrees F
  2. In a bowl, toss the shrimp with smoked paprika
  3. Wrap each shrimp with a bacon strip.
  4. Thread three of the wrapped shrimp onto each skewer.
  5. Arrange the skewers on a baking sheet and bake until the bacon is crisp, about 12 minutes.
  6. Plate while still hot and sprinkle feta cheese crumbles over the dish so that they melt slightly.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 122g
Recipe makes 8 servings
Calories 230  
Calories from Fat 128 56%
Total Fat 14.29g 18%
Saturated Fat 5.62g 22%
Trans Fat 0.0g  
Cholesterol 156mg 52%
Sodium 462mg 19%
Potassium 251mg 7%
Total Carbs 2.46g 1%
Dietary Fiber 0.6g 2%
Sugars 0.76g 1%
Protein 22.01g 35%
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