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Add a photoYou have just created a delightful summertime meal!
Lots and Lots of Love,
Catherine
Ingredients
- Salad Ingredients:
- About 6-7 slices of bacon
- 1 head of romaine lettuce â torn
- Cherry tomatoes
- Cucumber
- Radishes
- Red Onion â sliced thin
- Baby Carrots â sliced thin
- Dressing:
- 1 clove garlic
- 3 tablespoons mayonnaise
- 1 ½ tablespoons of vinegar
- 1 tablespoon of bacon drippings
Directions
- Salad:
- Combine all of the ingredients for the salad and mix well.
- Dressing:
- Heat bacon drippings in frying pan over medium heat. Add garlic, then mayonnaise and vinegar; whisk until blended, 30-40 seconds.
- Pour over salad and sprinkle bacon over. Serve immediately.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 139g | |
| Recipe makes 5 servings | |
| Calories 280 | |
| Calories from Fat 243 | 87% |
| Total Fat 27.06g | 34% |
| Saturated Fat 7.58g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 29mg | 10% |
| Sodium 365mg | 15% |
| Potassium 228mg | 7% |
| Total Carbs 4.29g | 1% |
| Dietary Fiber 0.9g | 3% |
| Sugars 2.54g | 2% |
| Protein 5.05g | 8% |
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Reviews
June 25, 2010
I love Bacon; I love Salad - What more can one ask for? This is a nice salad; great balance. I'd like this with a thick, smoky, peppered bacon. Thanks, Catherine!I've cooked/tasted this recipe!
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