Bacon Cheddar Dip Recipe

Name: Bacon Cheddar Dip
Ingredients: 1 c. Lowfat sour cream; 1/2 c. Sharp Cheddar cool pack cheese food (from 8 ounce. container), softened; 3 Tbsp. Real bacon pcs; 1 Tbsp. Minced fresh parsley flakes or possibly 1 ts. dry parsley flakes; 1/2 tsp Instant chopped onion; 3 x To 4 drops warm pepper sauce

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.55 view details

1 c. Lowfat sour cream
1/2 c. Sharp Cheddar cool pack cheese food (from 8 ounce. container), softened
3 Tbsp. Real bacon pcs
1 Tbsp. Minced fresh parsley flakes or possibly 1 ts. dry parsley flakes
1/2 tsp Instant chopped onion
3 x To 4 drops warm pepper sauce

Directions

In medium bowl, combine lowfat sour cream and cheese food; mix with wire whisk till well blended. Stir in all other ingredients.
Chill 2 to 3 hrs to blend flavors.
Serve with assorted cut-up fresh vegetables.
Yield: 1 1/2 c.

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Amount Per Serving	%DV
Serving Size 86g
Recipe makes 4 servings
Calories 229
Calories from Fat 193	84%
Total Fat 21.82g	27%
Saturated Fat 11.76g	47%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 241mg	10%
Potassium 126mg	4%
Total Carbs 2.03g	1%
Dietary Fiber 0.0g	0%
Sugars 2.12g	1%
Protein 6.62g	11%

Bacon Cheddar Dip Recipe

Ingredients