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Bacon And Onion Dip Recipe

Name: Bacon And Onion Dip
Ingredients: 1 pt lowfat sour cream; 2 x scallions minced; 2 Tbsp. bacon bits see * Note; 1/2 pkt Hidden Valley Ranch dip mix

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.28 view details

1 pt lowfat sour cream
2 x scallions minced
2 Tbsp. bacon bits see * Note
1/2 pkt Hidden Valley Ranch dip mix

Directions

* Note: Be sure to use REAL bacon bits and not the artificial "salad topper" variety.
Mix dip mix (be sure to use only 1/2 package) into lowfat sour cream. Add in minced scallions, reserving a small portion for garnish.
Serve dip in a flat bowl and sprinkle bacon bits and reserved scallions on top. Serve with pork rinds and celery sticks.
This recipe yields 16 servings;

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Amount Per Serving	%DV
Serving Size 41g
Recipe makes 12 servings
Calories 80
Calories from Fat 69	86%
Total Fat 7.87g	10%
Saturated Fat 4.46g	18%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 52mg	2%
Potassium 62mg	2%
Total Carbs 1.61g	0%
Dietary Fiber 0.2g	1%
Sugars 1.4g	1%
Protein 1.21g	2%

Bacon And Onion Dip Recipe

Ingredients