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Avocado Pizzarito Recipe

Name: Avocado Pizzarito
Ingredients: 2 med. sized flour tortillas; Oil; 17 ounce can refried beans; 2 green onions, sliced; 4 T mild salsa; 2 c. shredded Cheddar cheese; 2 tomatoes, diced; 2 1/4 ounce can sliced black olives; 1 soft, ripe avocado halved; 1 teaspoon lemon juice; 1/4 c. lowfat sour cream

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.76 view details

2 med. sized flour tortillas
Oil
17 ounce can refried beans
2 green onions, sliced
4 T mild salsa
2 c. shredded Cheddar cheese
2 tomatoes, diced
2 1/4 ounce can sliced black olives
1 soft, ripe avocado halved
1 teaspoon lemon juice
1/4 c. lowfat sour cream

Directions

Fry tortillas in oil in frying pan till crisp and brown. Put together beans, onions and salsa in saucepan. Heat till just bubbling. Spread beans over tortillas. Sprinkle cheese, then tomatoes and olives. Slice 1/2 avocado and arrange in pinwheel design on pizzas. Mash remaining half of avocado with lemon juice. Put in center of pizza then put lowfat sour cream on top of which. Add in additional salsa if you like.Good meatless meal!

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Amount Per Serving	%DV
Serving Size 151g
Recipe makes 8 servings
Calories 273
Calories from Fat 186	68%
Total Fat 20.93g	26%
Saturated Fat 8.33g	33%
Trans Fat 0.02g
Cholesterol 33mg	11%
Sodium 444mg	19%
Potassium 382mg	11%
Total Carbs 11.9g	3%
Dietary Fiber 4.2g	14%
Sugars 1.72g	1%
Protein 10.83g	17%

Avocado Pizzarito Recipe

Ingredients