This is a print preview of "Avocado Party Dip" recipe.

Avocado Party Dip Recipe
by Global Cookbook

Avocado Party Dip
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  Servings: 1

Ingredients

  • 1 can (16 ounces) refried beans
  • 1 can (4 ounces) minced green chiles, liquid removed
  • 1 env (1 1/2 ounces) taco seasoning mix
  • 2 x avocados, seeded and peeled
  • 1 Tbsp. lemon jice taco sauce to taste
  • 1 c. lowfat sour cream shredded lettuce
  • 1 x tomato, minced ripe olives, sliced shredded Cheddar cheese tortilla chips

Directions

  1. In a small bowl, mix together refried beans, chiles and taco seasoning mix; spread over serving platter. Coarsley mash together avocados, lemon juice, and taco sauce; spread over bean mix. Top with lowfat sour cream and sprinkle lettuce, tomato, olives and cheese over all. Serve with tortilla chips.