Aval kesari Recipe

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Ingredients

  • Prep Time : 10 mins
  • Cook Time : 20 mins
  • Servings – 2-3 persons
  • Total time – 30 mins
  • INGREDIENTS
  • Aval or poha – 1/2 cup
  • Sugar – 1/2 cup
  • Water – 2 cups approx
  • Ghee – 2 tablespoons
  • Cardamom powder – 1/4 teaspoon
  • Cashewnuts – 5 to 6 for garnishing
  • Orange or kesar food colour – a pinch
  • HOW TO MAKE OR PREPARE AVAL OR POHA RECIPE

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 599g
Calories 611  
Calories from Fat 229 37%
Total Fat 25.47g 32%
Saturated Fat 15.85g 63%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 19mg 1%
Potassium 3mg 0%
Total Carbs 99.98g 27%
Dietary Fiber 0.0g 0%
Sugars 99.91g 67%
Protein 0.07g 0%
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