Ingredients
- ½ cup salted butter, divided
- 1 cup finely chopped celery
- ½ cup finely chopped yellow onion
- 2 (15-ounce) cans mixed vegetables, drained
- 1 (15-ounce) can whole corn, drained
- 4 ounces American cheese, grated or finely chopped (about 1 cup)
- ¾ cup mayonnaise
View Full Recipe at Brown Eyed Baker
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