Aunt Pearl's Sweet Pickle Recipe from Ruth Scribner Recipe

click to rate
1 vote | 2008 views

If you love the taste of fresh pickles you will absolutely LOVE this recipe!! They are FANTASTIC!!!

Ingredients

Cost per recipe $4.48 view details

Directions

  1. Put all ingredients together in a quart container and let stand, covered in the refrigerator for 3 days. After that you can place them in freezer bags and freeze, or they will keep in the refrigerator for 3 weeks.
  2. Yum!!

Toolbox

Add the recipe to which day?
« Today - Apr 30 »
Today - Apr 30
May 1 - 7
May 8 - 14
May 15 - 21
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1332g
Calories 1710  
Calories from Fat 9 1%
Total Fat 1.04g 1%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2353mg 98%
Potassium 1127mg 32%
Total Carbs 424.4g 113%
Dietary Fiber 5.8g 19%
Sugars 413.03g 275%
Protein 4.58g 7%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment