Aunt Barbara's Bread Dip Recipe

click to rate
0 votes | 967 views
Servings: 12

Ingredients

Cost per serving $0.43 view details

Directions

  1. Mix ingredients together and refrigerate. Take round loaf, cut out center to make hole. Be sure to leave bottom in loaf. Pour mix into this hole to serve. Cube bread which was cut out to use to dip into sauce.

Toolbox

Add the recipe to which day?
« Today - Apr 05 »
Today - Apr 05
April 6 - 12
April 13 - 19
April 20 - 26
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 12 servings
Calories 295  
Calories from Fat 289 98%
Total Fat 32.52g 41%
Saturated Fat 7.87g 31%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 128mg 5%
Potassium 64mg 2%
Total Carbs 1.32g 0%
Dietary Fiber 0.0g 0%
Sugars 1.42g 1%
Protein 0.84g 1%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment