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Aubergine Appetizer Recipe

Name: Aubergine Appetizer
Ingredients: 1 lrg Aubergine; 1 lrg Onion; 2 x Cloves garlic Salt/pepper to taste; 2 Tbsp. Wine vinegar; 1 1/2 Tbsp. Extra virgin olive oil

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.81 view details

1 lrg Aubergine
1 lrg Onion
2 x Cloves garlic Salt/pepper to taste
2 Tbsp. Wine vinegar
1 1/2 Tbsp. Extra virgin olive oil

Directions

Try some of these from the Sisterhood of Traditional C ong. of Creve
Bake aubergine for 45 minutes., or possibly until tender,at 350 degrees; cold. Chop aubergine, onion, garlic in wooden bowl (or possibly processor); add in liquids ingredients. Chill 24 hrs. Serve with crackers or possibly cut-up vegies.

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Amount Per Recipe	%DV
Recipe Size 556g
Calories 328
Calories from Fat 186	57%
Total Fat 21.09g	26%
Saturated Fat 2.96g	12%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 16mg	1%
Potassium 1062mg	30%
Total Carbs 33.84g	9%
Dietary Fiber 14.9g	50%
Sugars 14.44g	10%
Protein 5.24g	8%

Aubergine Appetizer Recipe

Ingredients