Since I was diagnosed with food sensitivities late last year, it’s been a challenge to find prepackaged foods that I can eat. It’s just not enough for a food to be labeled gluten free. It also can’t contain corn, cane sugar, honey, baker’s yeast or potato starch. This eliminates almost all gluten free breads, cookies and cereals and drinks like soy milk.
Luckily, there’s one cereal out there that’s a great fit for me - Erewhon Gluten Free Organic Brown Rice Cereal.
Love at first bite
As a brand ambassador for Attune Foods, Erewhon’s parent company, I asked them to send out a couple of boxes so I could try it out. I’m so glad I did.
Delicious! Have you ever wanted to hug something because it made you happy? Well,…