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Asparagus With Balsamic Vinegar Recipe

Name: Asparagus With Balsamic Vinegar
Ingredients: 1 1/2 lb (720 g) asparagus, woody stems removed Butter-flavored refrigerated cooking spray; 1 1/2 Tbsp. (22.5 ml) balsamic vinegar

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $2.04 view details

1 1/2 lb (720 g) asparagus, woody stems removed Butter-flavored refrigerated cooking spray
1 1/2 Tbsp. (22.5 ml) balsamic vinegar

Directions

Cook the asparagus till crisp cooked in lightly salted water.
Drain the asparagus, spray with cooking spray and sprinkle with vinegar.

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Amount Per Serving	%DV
Serving Size 64g
Recipe makes 6 servings
Calories 16
Calories from Fat 1	6%
Total Fat 0.07g	0%
Saturated Fat 0.02g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Potassium 126mg	4%
Total Carbs 3.02g	1%
Dietary Fiber 1.3g	4%
Sugars 1.73g	1%
Protein 1.34g	2%

Asparagus With Balsamic Vinegar Recipe

Ingredients