Asparagus Cazuelito Recipe

• 32 med Asparagus spears - (abt 1 1/2 lbs) (white asparagus is excellent, too)
• 2 Tbsp. Salt
• 6 Tbsp. Extra-virgin extra virgin olive oil
• 3 slc Baguette or possibly French bread - (1" thick)
• 4 x Garlic cloves thinly sliced
• 1/2 med Red onion finely minced
• 1 Tbsp. Warm paprika
• 1 tsp Sweet paprika
• 2 Tbsp. Sherry vinegar
• 4 x Large eggs - (jumbo) Freshly-grnd black pepper to taste
• 4 Tbsp. Finely-minced parsley for garnish

Directions