Servings: 1
Ingredients
- 1/2 tsp Thyme
- 1/4 tsp Onion powder.
- 1/2 tsp Garlic powder.
- 1/2 tsp Celery seed
- 1/2 tsp Marjoram
- 1/4 tsp Dill weed
- 1/2 tsp Curry powder.
- 3 tsp Hungarian paprika
Directions
- Crush all ingreds. to a smooth consistency; blending well. Keep in tightly sealed containers and make only in small amounts. Good for baked potatoes, hamburger patties, etc.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 11g | |
Calories 35 | |
Calories from Fat 11 | 31% |
Total Fat 1.29g | 2% |
Saturated Fat 0.2g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 6mg | 0% |
Potassium 215mg | 6% |
Total Carbs 6.65g | 2% |
Dietary Fiber 3.3g | 11% |
Sugars 1.26g | 1% |
Protein 1.67g | 3% |
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