Asian Rice Salad Hinode Recipe

• 4 x Dry black mushrooms
• 2 Tbsp. Soy sauce
• 2 Tbsp. Rice vinegar
• 2 Tbsp. Vegetable oil
• 1 1/2 tsp Chopped garlic
• 1 tsp Chopped ginger
• 2 tsp Sesame oil
• 1/4 tsp Salt
• 1/8 tsp Crushed red pepper
• 3 c. Cooked brown rice, preferably long-grain brown rice
• 4 ounce Lean ham slices, cut into matchstick pcs
• 1/4 c. Frzn peas, thawed
• 1 sm Carrot, grated
• 1 sm Red bell pepper, cut into matchstick pcs
• 2 x Green onions, trimmed with green tops, thinly sliced

Directions