Asian Marmalade Recipe

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Servings: 1

Ingredients

Cost per recipe $2.58 view details
  • 2 stalk lemongrass, crushed, and, bruised
  • 1 sm handful kaffir lime leaf, torn
  • 2 Tbsp. soy sauce
  • 2 clv garlic, crushed thumb-sized piece of ginger, peeled, and, minced
  • 1 x fresh red chili, finely, minced
  • 2 x lime, zested, halved, and, juiced
  • 10 Tbsp. extra virgin olive oil

Directions

  1. Scrunch the whole lot together in a bowl and coat over your chosen meat. Also works brilliantly with fish.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 284g
Calories 1252  
Calories from Fat 1196 96%
Total Fat 135.26g 169%
Saturated Fat 18.67g 75%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1810mg 75%
Potassium 207mg 6%
Total Carbs 16.02g 4%
Dietary Fiber 3.5g 12%
Sugars 2.5g 2%
Protein 3.13g 5%
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