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Asian Cabbage Salad Recipe

Name: Asian Cabbage Salad
Ingredients: 1 x 16 ounce package cole slaw, (cabbage & carrots); 1 c. Toasted slivered almonds; 2 x Green onions, (to taste); 1/2 c. Oil, (scant); 1 pkt Oriental ramen noodles regular flavor); 1 tsp Sugar

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.85 view details

1 x 16 ounce package cole slaw, (cabbage & carrots)
1 c. Toasted slivered almonds
2 x Green onions, (to taste)
1/2 c. Oil, (scant)
1 pkt Oriental ramen noodles regular flavor)
1 tsp Sugar

Directions

Preparation Time: Brown slivered almonds in ungreased frying pan on low heat (don't burn!)
Mix cabbage, almonds and green onions
Mix oil, sugar and seasoning packet from noodles, pour over cabbage mix
Immediately before serving, crunch up noodles and add in to cabbage (noodles will get soggy if added to early

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Amount Per Recipe	%DV
Recipe Size 223g
Calories 1402
Calories from Fat 1187	85%
Total Fat 135.19g	169%
Saturated Fat 12.81g	51%
Trans Fat 2.82g
Cholesterol 0mg	0%
Sodium 504mg	21%
Potassium 399mg	11%
Total Carbs 42.71g	11%
Dietary Fiber 6.4g	21%
Sugars 6.66g	4%
Protein 12.59g	20%

Asian Cabbage Salad Recipe

Ingredients