Asian BBQ Beef Strips Recipe

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Ingredients

4 oz lean sirloin steak, sliced very thin
1/4 cup low-sodium soy sauce
2 tbs brown sugar
2 tbs dry sherry or dry white wine
1 tbs rice vinegar (white may be substituted)
1 tsp dark sesame oil
2 tbs sesame teryaki basting sauce or glaze (I buy this in Aldi, but it is available in the Asian section of most groceries)
1 cup water
1 large garlic clove, crushed
1 slice fresh ginger or 1/4 tsp ginger powder

View Full Recipe at Bake at Midnite

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