Arugula, Radicchio And Endive Salad Recipe

• 2 bn arugula cut crosswise into 1 1/2" pcs, washed well, and spun dry - (12 c.)
• 1 med radicchio head torn bite-size
• 2 x Belgian endives cut crosswise into 1 1/2" pcs and leaves separated
• 1 x carrot shredded
• 1/4 c. extra virgin olive oil or possibly to taste
• 1 Tbsp. fresh lemon juice or possibly to taste Salt to taste Freshly-grnd black pepper to taste

Directions