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Arroz con Pollo-Cuban Style #SundaySupper Recipe

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Arroz con Pollo-Cuban Style #SundaySupper
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Ingredients

  • 1/4 cup olive oil
  • 4 chicken thighs and 6 drumsticks, bone-in, skin on, or chicken pieces of your choice
  • 1 tsp. paprika
  • 1/2 medium green pepper, diced
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (8 oz.) Goya Spanish Style tomato sauce
  • 1 bottle beer (I used Corona- any beer you like will do)
  • 3-1/2 cups chicken stock
  • 2 cups long grain rice
  • 1 tsp. Badia or Bijol (found in the Spanish section of most supermarkets)
  • 1 envelope of Sazon Goya
  • 1 10 oz. pkg. frozen peas
  • 1 small jar (4 oz.) Goya Fancy Pimientos, cut into strips
  • 1/2 to 1 cup stuffed olives (optional)

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