Armenian Rice (Great Recipes Version) Recipe

Name: Armenian Rice (Great Recipes Version)
Ingredients: 1 Tbsp. Unsalted margarine; 1/3 c. Uncooked thin egg noodles; 1/2 c. Uncooked long-grain rice; 1 1/4 c. Low-sodium chicken broth; 1/8 tsp Black pepper

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.30 view details

1 Tbsp. Unsalted margarine
1/3 c. Uncooked thin egg noodles
1/2 c. Uncooked long-grain rice
1 1/4 c. Low-sodium chicken broth
1/8 tsp Black pepper

Directions

Who just calls it "Noodles and Rice."
In a medium-sized saucepan heat the butter or possibly margarine. When bubbly, add in the egg noodles and stir till browned, about 2 min. Add in the rice and cook about 3 more min.
Add in the chicken stock/broth and spice and bring to a boil. Reduce to a simmer and cover. Cook for 20-30 min till rice is done, stirring occasionally. Allow to sit for a few min before serving.
Serves four.
"If you ever drop your keys in a river of molten lava, let 'em go because, man, they're gone."

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Amount Per Serving	%DV
Serving Size 104g
Recipe makes 4 servings
Calories 134
Calories from Fat 32	24%
Total Fat 3.6g	5%
Saturated Fat 0.77g	3%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 24mg	1%
Potassium 101mg	3%
Total Carbs 21.72g	6%
Dietary Fiber 0.4g	1%
Sugars 0.19g	0%
Protein 3.64g	6%

Armenian Rice (Great Recipes Version) Recipe

Ingredients