Arizona Turkey Stew Recipe

• 5 med carrots cut into thick slices
• 1 lrg onion cut into 1/2-inch pcs
• 3 Tbsp. extra virgin olive oil or possibly vegetable oil
• 1 lb sliced turkey breast cut into 1-inch strips
• 1 tsp LAWRY'S Garlic Pwdr with Parsley
• 3 Tbsp. all-purpose flour
• 8 sm red potatoes cut into 1/2-inch cubes
• 10 ounce frzn peas thawed
• 8 ounce sliced fresh mushrooms
• 1 x 1.62 ounces LAWRY'S Spices & Seasoning for Chili
• 1 c. beef broth
• 1 x 8 ounces can tomato sauce

Directions