Apricot (Or Peach) Chicken Recipe

• 2 whl chickens, cut into serving pcs
• 1 Tbsp. Prepared mustard, (either brown or possibly dijon)
• 2 tsp Soy sauce
• 1 x Clove garlic, crushed Pepper to taste
• 1/4 c. Brown sugar
• 2 Tbsp. Lemon juice
• 1/2 c. Apricot, (or possibly peach) preserves
• 1 lb Canned apricots, (or possibly peaches), liquid removed and cut in half

Directions