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Apricot Coffee Cake - Recipe Cost

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1 can (8.5-ounce) apricot halves, well liquid removed and cut into fourths
1 can (15.25-ounce) crushed pineapple, well liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
2 c. Bisquick reduced fat baking mix 1/4 cup
$4.00 per 40 ounces
$0.11
1/2 c. Sugar 1 tablespoon
$1.44 per pound
$0.04
1/4 c. Lowfat milk 1 1/2 teaspoons
$3.99 per gallon
$0.01
2 Tbsp. Margarine or possibly butter, melted 3/4 teaspoon
$5.89 per 45 ounces
$0.02
1/2 tsp Grnd nutmeg 0.06 teaspoon
$7.29 per 1.1 ounces
$0.03
2 x Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
2/3 c. Apricot preserves 1 tablespoon
$1.99 per 18 ounces
$0.10
Total per Serving $0.36
Total Recipe $2.88
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