Applesauce Oatmeal Cake Recipe

Name: Applesauce Oatmeal Cake
Ingredients: 2 c. applesauce; 1/2 c. butter; 1 c. quick oats; 1 c. sugar; 1 c. brown sugar; 2 beaten large eggs; 1 teaspoon BLAIR vanilla flavoring; 1 1/2 c. flour; 1 teaspoon baking soda; 1 teaspoon BLAIR cinnamon; 1/8 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.46 view details

2 c. applesauce
1/2 c. butter
1 c. quick oats
1 c. sugar
1 c. brown sugar
2 beaten large eggs
1 teaspoon BLAIR vanilla flavoring
1 1/2 c. flour
1 teaspoon baking soda
1 teaspoon BLAIR cinnamon
1/8 teaspoon salt

Directions

Put together applesauce and butter in a saucepan. Heat till butter is melted, stirring constantly. Remove from heat and stir in oats; set aside. Beat together sugars, large eggs, cinnamon and vanilla. Stir in oat mix; sift together flour, baking soda, cinnamon and salt; add in to mix. Pour into a greased 11 3/4 x 7 1/2 inch baking dish. Bake in 350 degree oven for 35 to 40 min or possibly till golden brown.

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Amount Per Serving	%DV
Serving Size 123g
Recipe makes 12 servings
Calories 339
Calories from Fat 84	25%
Total Fat 9.58g	12%
Saturated Fat 5.3g	21%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 202mg	8%
Potassium 142mg	4%
Total Carbs 60.08g	16%
Dietary Fiber 2.4g	8%
Sugars 38.44g	26%
Protein 5.04g	8%

Applesauce Oatmeal Cake Recipe

Ingredients