Apples And Celeriac With Honey Mustard Dressing Recipe

Name: Apples And Celeriac With Honey Mustard Dressing
Ingredients: 2 Tbsp. Apple-cider vinegar; 2 tsp Coarse mustard; 2 tsp Honey; 1 x Shallot, minced; 1/2 tsp Black pepper; 1/4 c. Canola oil; 1 x Celeriac root; 2 Tbsp. Lemon juice; 2 x Green apples, shredded; 1/3 c. Nonfat yogurt; 1/4 c. Red onions, diced; 2 c. Spinach, shredded; 1 c. Radish, sliced

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.04 view details

2 Tbsp. Apple-cider vinegar
2 tsp Coarse mustard
2 tsp Honey
1 x Shallot, minced
1/2 tsp Black pepper
1/4 c. Canola oil
1 x Celeriac root
2 Tbsp. Lemon juice
2 x Green apples, shredded
1/3 c. Nonfat yogurt
1/4 c. Red onions, diced
2 c. Spinach, shredded
1 c. Radish, sliced

Directions

Place the vinegar, mustard, honey, shallots, and pepper in a blender container. Process on high speed till well mixed. With the blender running, slowly pour in the oil to create an emulsion.
Trim and wash the celeriac. Cut into a fine julienne and place in a lg bowl. Add in the lemon juice and combine well to keep the celeriac from discoloring. Fold in the apples, yogurt, onions, and dressing.
Serve on a bed of spinach with the radishes.

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Amount Per Serving	%DV
Serving Size 186g
Recipe makes 4 servings
Calories 202
Calories from Fat 124	61%
Total Fat 13.99g	17%
Saturated Fat 1.08g	4%
Trans Fat 0.06g
Cholesterol 0mg	0%
Sodium 65mg	3%
Potassium 299mg	9%
Total Carbs 19.04g	5%
Dietary Fiber 2.9g	10%
Sugars 14.37g	10%
Protein 2.15g	3%

Apples And Celeriac With Honey Mustard Dressing Recipe

Ingredients