Apple Spice Cake with Maple Goat Milk Buttercream Recipe

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Ingredients

  • 2-3 medium apples, peeled then coarsely grated (about 2 cups)

  • 3/4 cup sugar

  • 1/4 cup butter substitute (Earth Balance)

  • 1 cup all purpose flour

  • 1/2 tsp salt

  • 1 tsp baking soda soda

  • 1 1/2 tsp ground cinnamon

  • 1/8 tsp allspice

  • 1 tsp pure vanilla extract

  • 1 egg
  • ~4 cups powdered sugar
  • A few glugs (approx. 1/8 cup) of maple syrup
  • ¼ tsp maple extract
  • ¼ tsp vanilla extract

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 745g
Calories 1337  
Calories from Fat 56 4%
Total Fat 6.37g 8%
Saturated Fat 1.71g 7%
Trans Fat 0.0g  
Cholesterol 186mg 62%
Sodium 2491mg 104%
Potassium 661mg 19%
Total Carbs 306.23g 82%
Dietary Fiber 15.3g 51%
Sugars 193.84g 129%
Protein 19.69g 32%
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