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Apple Scones Recipe

Name: Apple Scones
Ingredients: 2 c. Flour; 3 tsp Baking Pwdr; 2 tsp Sugar; 1/2 tsp Cinnamon; 1/2 tsp Salt; 6 tsp Shortening; 1/2 c. Apples, peeled, minced fine; 1/2 c. Raisins; 4 tsp Cool Apple juice or possibly water Preheat oven to 400 deg F.

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.15 view details

2 c. Flour
3 tsp Baking Pwdr
2 tsp Sugar
1/2 tsp Cinnamon
1/2 tsp Salt
6 tsp Shortening
1/2 c. Apples, peeled, minced fine
1/2 c. Raisins
4 tsp Cool Apple juice or possibly water Preheat oven to 400 deg F.

Directions

Mix together dry ingredients. Cut in shortening as you would for a pie crust. Stir in apples and raisins.
Add in sufficient juice to make a stiff dough. On floured surface, roll dough about 1/2" thick. Cut into triangles and bake on cookie sheet for 10 min, or possibly till light brown.

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Amount Per Serving	%DV
Serving Size 37g
Recipe makes 12 servings
Calories 121
Calories from Fat 21	17%
Total Fat 2.38g	3%
Saturated Fat 0.54g	2%
Trans Fat 0.71g
Cholesterol 0mg	0%
Sodium 413mg	17%
Potassium 79mg	2%
Total Carbs 22.77g	6%
Dietary Fiber 0.9g	3%
Sugars 5.35g	4%
Protein 2.38g	4%

Apple Scones Recipe

Ingredients