Apple Muffins, Tried And True Recipe

• 2 c. All Bran Extra Fiber
• 1 c. lowfat buttermilk
• 3/4 c. applesauce
• 1/4 c. egg beaters 99% egg substitute
• 1/4 c. prune puree (Lighter Bake)
• 1/2 c. brown sugar
• 1 tsp vanilla
• 1 x apple diced (I leave the skin on)
• 1/2 c. wheat flour
• 1/2 c. oat flour
• 1/2 c. Quaker Multigrain (can be found in a canister with the Quaker Oats)
• 1 tsp baking soda
• 1/4 tsp salt
• 2 tsp cinnamon
• 1/4 tsp nutmeg

Directions